SKINNY GOURMET
The Skinny Gourmet program offers custom, pre-prepared meals designed for weight loss. Choose a blend of options for breakfast, lunch and dinner.
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LB5 - Baked Eggs with Mushrooms, Sundried tomatoes and goat cheese, and a side of wilted Spinach
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- $6.00
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- $6.00
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- $6.00
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- $6.00
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LB1 - Coconut Chia Pudding with Walnuts & Vanilla
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- $6.00
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- $6.00
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- $6.00
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- $6.00
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LB2 - Sprouted Oat Oatmeal with Almond Milk, Brown Sugar, Dates, and Toasted Cashews
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- $6.00
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- $6.00
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- $6.00
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- $6.00
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LB3 - Classic Breakfast with House Chicken Sausage, Sweet Potato Hash, and Scrambled Egg with Sundried Tomato
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- $9.00
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- $9.00
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- $9.00
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- $9.00
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LB4 - Breakfast Hash with Pork Sausage, Sweet Potatoes, Spinach, Onion, Cherry Tomato, and a Poached Egg
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- $9.00
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- $9.00
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- $9.00
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- $9.00
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LL4 - Lunch Power Bowl with Chicken Breast, Quinoa, Marinated Mustard Greens, Roasted Turnips, and Cashew Tzatziki
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- $12.00
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- $12.00
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- $12.00
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- $12.00
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LL3 - Beef & Vegetable Soup with Celery Root, Corn, Potato, & Mirepoix, in a rich Beef & Tomato Broth.
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- $12.00
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- $12.00
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- $12.00
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- $12.00
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LL5 - Pork Loin al Pastor Taco Kit with Cilantro & Garlic Salsa Verde, Corn & Cabbage Slaw, Corn Tortillas
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- $12.00
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- $12.00
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- $12.00
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- $12.00
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LL1 - Grilled Shrimp with Spring Greens, Zucchini Noodles, Daikon Radish, Turnips, Cilantro, and a Ginger-Carrot-Lime Dressing
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- $12.00
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- $12.00
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- $12.00
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- $12.00
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LL2 - Spaghetti Squash Vegan Bolognese with Cauliflower, Zucchini, Basil, and Shaved Almonds
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- $12.00
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- $12.00
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- $12.00
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- $12.00
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LD5 - Grass Fed Ground Beef Power Bowl with Portobello Mushrooms, Romano Beans, Herb Roasted Carrots, and Garlic-Turmeric Dressed Kale with Shaved Shallots
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- $14.50
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- $14.50
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- $14.50
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- $14.50
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LD4 - Braised Chicken Thigh with Butternut Squash, Roasted Apple, Bloomsdale Spinach, Grilled Asparagus, Charred Cauliflower Cauliflower Puree
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- $12.50
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- $12.50
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- $12.50
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- $12.50
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LD3 - Grilled Chicken Breast with Sweet Potato & Brussel Hash, Grilled Green & Yellow Squash with fennel, Red & Green Cabbage slaw with Celery Root, Herbs, and a Shallot Vinaigrette
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- $12.50
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- $12.50
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- $12.50
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- $12.50
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LD1 - Pan Seared Rainbow Trout Filet with Spaghetti Squash, Grilled Bok Choy, Swiss Chard, and Herb Verde Sauce
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- $18.50
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- $18.50
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- $18.50
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- $18.50
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LD2 - Garlic & Herb Crusted Berkwood Farms Loin with Lemon Dill Mushrooms, Broccoli, and an Acorn Squash & Olive Oil puree
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- $12.50
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- $12.50
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- $12.50
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- $12.50
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